INGREDIENTS & NUTRITION FACTs
Margherita
Crust (Soft Wheat Flour, Water, Salt, Yeast, Dry Wheat Sourdough), Tomato Sauce (Tomato Passata, Water, Salt, Corn Starch), Buffalo Mozzarella (Buffalo’s Milk, Natural Whey Starter, Salt, Enzymes), Sunflower Oil, Basil Leaves
Marinara
Crust (Soft Wheat Flour, Water, Salt, Yeast, Dry Wheat Sourdough), Tomato Sauce (Tomato Passata, Extra Virgin Olive Oil, Oregano, Sugar, Garlic, Salt, Corn Starch, Water), Garlic, Sunflower Oil
Bianca
Crust (Soft Wheat Flour, Water, Salt, Yeast, Dry Wheat Sourdough), Buffalo Mozzarella (Buffalo’s Milk, Natural Whey Starter, Salt, Enzymes), Ricotta Sauce [Ricotta (Whey, Milk, Cream), Water, Salt, Corn Starch], Pecorino Romano DOP Cheese (Sheep’s Milk, Salt, Enzymes, Lactic Ferments), Sunflower Seed Oil, Basil Leaves, Garlic
Broccoli Rabe
Crust (Soft Wheat Flour, Water, Salt, Yeast, Dry Wheat Sourdough), Tomato Sauce (Tomato Passata, Water, Salt, Corn Starch), Buffalo Mozzarella (Buffalo’s Milk, Natural Whey Starter, Salt, Enzymes), Seasoned Broccoli Rabe (Broccoli Rabe, Extra Virgin Olive Oil, Sunflower Oil, Salt, Corn Starch, Hot Peppers, Acidity Regulator: Citric Acid, Lactic Acid, Garlic, Antioxidant: Ascorbic Acid), Riviera Olives (Olives, Salt, Natural Aroma {Garlic, Oregano, Black Pepper], Acidity Regulator: Citric Acid), Sunflower Oil